Stanford Organics Study: Have Faulty Methods, Political Motivations Threatened Kids' Health?:
It offered all the ingredients for a highly clickable news story: an elite university, a reputable scientific journal, surprising results and a conclusion that would be welcomed by many.
There's no need to spend extra money buying organic at the grocery store, suggested the Stanford University press release, which stated that a university team's review of scientific literature published last Tuesday "did not find strong evidence that organic foods are more nutritious or carry fewer health risks than conventional alternatives."
"They did a good job in their press release," said John Reganold, a crop and soil scientist at Washington State University. "No difference would get a lot of press."
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